B(re)AKING POINT BAKERY

About us

Founder & CEO

Hannah is a very beautiful and highly-skilled midwest girl with a passion for baking and helping others. Hannah loves Jesus, sipping on good coffee, asking deep questions, being fiesty, listening to country music, swimming in lakes, hiking to waterfalls, eating ALL the gluten free Oreos, flying in helicopters, and likes her boyfriend too.

How it Began

While traveling around the world helping victims of human trafficking, our founder had a dream... to help women out of this form of modern day slavery. In 2020, she launched BreAKING POINT BAKERY as a sustainable business venture that provides job opportunities and hope to young women who have been exploited on the streets of Los Angeles.

Ethical Sourcing. Finest Ingredients.

We work with local suppliers to source the freshest and most authentic ingredients, and use old-fashioned techniques to ensure the highest quality. Our goal is to make your tastebuds happy!

Los Angeles bakery

Early Mornings

Cozy Space to Meet with Friends

Our bakers start work before the sun rises each day to ensure that every batch is as fresh as possible before it gets to you. The warm smell of baking often escapes onto the street before we've even opened. We're dedicated to kickstarting your morning with warm muffins, buttery biscuits and a cup of hot coffee!

Cozy Space to Meet with Friends

Sunny days guarantee that our patio will be full of guests enjoying a treat or two while relaxing. On not-so-sunny days, we also offer comfortable seating inside our bakery with free wifi and plenty of outlets!